Maahiri Ganuga Safflower Oil has a delicate aroma and a gentle flavour. It suits recipes where you want the spices and main ingredients to take the lead, while the oil provides a subtle background note.
A quiet fit for everyday recipes
Try it with sautéed vegetables, dals, light curries and other everyday dishes. Its understated flavour makes it easy to pair with a range of ingredients and seasoning styles.
Traditional Ganuga processing
The Maahiri Ganuga collection is made using traditional Ganuga extraction and presented in an unrefined style. Refined oils are processed further for a more neutral aroma and taste, while Ganuga oils keep more of their source’s character. Here, the difference is processing and flavour.
Maahiri Ganuga
Traditional oils. Distinctive flavour.